Desserts

Spring & Summer

Please contact us to discuss quantities & pricing.

Lemon Tart with Candied Lemons, Cardamom Crème Anglaise & Lemon Thyme
Apricot & Pistachio Tart served warm with Clotted Cream
Gooseberry & Elderflower Crème Fraiche Tart
Rhubarb & Custard Tart
Blueberry Bakewell Tart with Blueberry Compote & Crème Anglaise
Lemon Meringue Tart with Summer Berries & Lemon Balm
Elderflower Tart with Strawberries & Mint
Gooseberry Fool
Stem Ginger & Rhubarb Panna Cotta served in a Double Walled Glass
Eton Mess – Summer Berries, Jelly, Coulis, Fruit, Meringue & Lemon Balm
Summer Pudding – The SJ Way!
Roasted Peaches, Home Made Granola, Lemon Thyme, Vanilla Cream
and Caramelised Almonds
Cranachan – Oats, Cream, Honey, Whisky & Raspberries
Strawberry Panna Cotta served in a Double Walled Glass

Layered Dark Chocolate Mousse Cake with Raspberries & Mirror Glaze
Baked White Chocolate and Summer Berry Cheesecake
Raspberry, White Chocolate & Pistachio Tart
Volhrona Chocolate & Salted Caramel Tart with Clotted Cream
Dark Chocolate & Cherry Frangipani Tart with Chocolate Sauce and Nibbed Chocolate
Chocolate Brownie Cakes with Poached Cherries and Chocolate Cream

 

Cheese

Great British Cheeseboard with Crackers & Picky Fruits

Coffee

Volcano single origin hand roasted fair trade Guatemalan Coffee in Cafetieres, Tea, Tisanes, Perruche Sugar, Semi Skimmed Milk & Petit Fours

Autumn & Winter

Please contact us to discuss quantities & pricing.

Treacle & Apple Tart with Clotted Cream
Pear Frangipani Tart with Pouring Cream
Santiago Tart
Custard Tart dusted with Nutmeg, served with Rum soaked Vine Fruits
Apple Tarte Tatin with Custard
Bramley & Blackberry Crumble Tart with Custard
Christmas Bakewell Tart with Cinnamon scented Cream
Passionfruit & Orange Tart with Cardamom Cream
Bramley Apple Crumble with Clotted Cream & Blackberries
Baked Pumpkin Cheesecake
Sticky Toffee Date Pudding with Sticky Toffee Sauce
Mango & Passionfruit Panna Cotta
Baked Amaretto Plums with Granola, Clotted Cream
Poached Pears with Chocolate Brownie & Chocolate Sauce
Winter Clementine Trifle

Blood Orange Posset
Rose & Pomegranate Panna Cotta
Chocolate, Chai and Raspberry Tart with Raspberry Sauce
Dark Chocolate, Cocoa & Pistachio Tart
Volhrona Chocolate Tart with Salted Caramel Popcorn
Espresso Tiramisu

Suitable for Vegans

Cinnamon Baked Plums
Winter Fruit Platter with Passionfruit Coulis

Cheese

Great British Cheeseboard with Crackers & Picky Fruits

Coffee

Volcano single origin hand roasted fair trade Guatemalan Coffee in Cafetieres, Tea, Tisanes, Perruche Sugar, Semi Skimmed Milk & Speciality Chocolate